„ingredients“
Suchergebnisse
1.000+ Treffer
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Double Standards and Hazardous Pesticides from Bayer and BASF – A glimpse behind the scenes of the international trade in pesticide active ingredients
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Potato total – timeless recipes for every home cook
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The photocatalytic degradation of carbofuran and Furadan 35-ST: the influence of inert ingredients
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High Hydrostatic Pressure in Astringent and Non-Astringent Persimmons to Obtain Fiber-Enriched Ingredients with Improved Functionality
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Pharmacological basis for the medicinal use of polyherbal formulation and its ingredients in cardiovascular disorders using rodents
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Characterisation, in vitro digestibility and expected glycemic index of commercial starches as uncooked ingredients
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Influence of PM Size Distribution and Ingredients on DPF Regeneration by Non-thermal Plasma Technology
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Removal of some commercial pesticides containing α-Cypermethrin, Deltamethrin and Mancozeb as active ingredients by chitosan solution
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Bioactive Ingredients for Healthcare Industry Volume 2 – Advances in Therapeutic Applications
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Yiguanjian decoction and its ingredients inhibit angiogenesis in carbon tetrachloride-induced cirrhosis mice
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Study on health hazards through medicines purchased on the Internet: a cross-sectional investigation of the quality of anti-obesity medicines containing crude drugs as active ingredients
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Ginsenosides, ingredients of the root of Panax ginseng, are not substrates but inhibitors of sodium-glucose transporter 1
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Chloroplast markers for detecting rice grain-derived food ingredients in commercial mixed-flour products
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Ingredients of Huangqi decoction slow biliary fibrosis progression by inhibiting the activation of the transforming growth factor-beta signaling pathway
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Effects and synergy of feed ingredients on canine neoplastic cell proliferation
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Effect of different feed ingredients and additives on IPEC-J2 cells challenged with an enterotoxigenic Escherichia coli strain
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RETRACTED ARTICLE: Influence of Agrobacterium rhizogenes strains, acitosyringone, inoculum size and temperature on production of active ingredients from Picrorhiza kurrooa
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Supersaturation of Calcipotriene and Betamethasone Dipropionate in a Novel Aerosol Foam Formulation for Topical Treatment of Psoriasis Provides Enhanced Bioavailability of the Active Ingredients
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Influence of different mixtures of ingredients on the physicochemical, nutritional and pasting properties of extruded snacks
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Germinated, toasted and cooked chickpea as ingredients for breadmaking