„chocolat“

Suchergebnisse

1.000+ Treffer

• Desserts von A–Z – Die besten Desserts – schnell, gelingsicher und preiswert. Über 120 Rezepte süße Nachspeisen
  Dr. Oetker Verlag, Dr. Oetker 2026 Dr. Oetker - ein Verlag der Edel Verlagsgruppe
• Der Duft von Schokolade – Roman
  Arenz, Ewald 2023 DuMont
• Physicochemical characteristics of phytonutrient retained red palm olein and butter-fat blends and its utilization for formulating chocolate spread
  Prasanth Kumar, P. K. ; Jeyarani, T. ; Gopala Krishna, A. G.
• Does chocolate reduce blood pressure? A meta-analysis
  Ried, Karin ; Sullivan, Thomas ; Fakler, Peter ; Frank, Oliver R. ; Stocks, Nigel P.
• Physical characterization of low-calorie chocolate formulations
  Cikrikci, Sevil ; Yucekutlu, Mutlu ; Mert, Behic ; Oztop, Mecit Halil
• Monitoring Tempered Dark Chocolate Using Ultrasonic Spectrometry
  Winkelmeyer, Caspar ; Peyronel, Fernanda ; Weiss, Jochen ; Marangoni, Alejandro G.
• The impact of yeast starter cultures on the microbial communities and volatile compounds in cocoa fermentation and the resulting sensory attributes of chocolate
  Batista, Nádia Nara ; Ramos, Cíntia Lacerda ; Dias, Disney Ribeiro ; Pinheiro, Ana Carla Marques ; Schwan, Rosane Freitas
• Hot Chocolate Kisses – Roman
  Graham, Harper ; Pilz, Wiebke 2026 more ein Imprint von Aufbau Verlage GmbH & Co. KG
• Startling sweet temptations: hedonic chocolate deprivation modulates experience, eating behavior, and eyeblink startle
  Blechert, Jens ; Naumann, Eva ; Schmitz, Julian ; Tuschen-Caffier, Brunna 2014 Universität
• Assessing the effect of shape on the evaluation of expected and actual chocolate flavour
  Wang, Qian Janice ; Reinoso Carvalho, Felipe ; Persoone, Dominique ; Spence, Charles
• Cover Feature: On the Synthesis of Chocolate Flavonoids (Propanols, Butanals) in the Interstellar Medium (ChemPhysChem 5/2018)
  Abplanalp, Matthew J. ; Góbi, Sándor ; Bergantini, Alexandre ; Turner, Andrew M. ; Kaiser, Ralf I.
• Die Schokohexe 16 – phantom decoration | Der schokosüße Mysterymanga!
  Mizuho, Rino ; Duhn, Kai 2020 Carlsen Manga
• Sweet always works – A story about courage, chocolate and humanity
  Delmont, Paul 2025 BoD – Books on Demand
• Der Zauber der Schokomagie (Schokomagie 4)
  Allnoch, Mareike 2026 arsEdition
• Schokolade für Dummies
  Lühmann, Kevin 2026 Wiley-VCH
• Florida – Erzählungen
  Groff, Lauren ; Jacobs, Stefanie 2026 btb
• Florida
  Groff, Lauren ; Jacobs, Stefanie 2019 Carl Hanser Verlag GmbH & Co. KG
• Colorless Multifunctional Coatings Inspired by Polyphenols Found in Tea, Chocolate, and Wine †
  Sileika, Tadas S. ; Barrett, Devin G. ; Zhang, Ran ; Lau, King Hang Aaron ; Messersmith, Phillip B.
• Colorless Multifunctional Coatings Inspired by Polyphenols Found in Tea, Chocolate, and Wine †
  Sileika, Tadas S. ; Barrett, Devin G. ; Zhang, Ran ; Lau, King Hang Aaron ; Messersmith, Phillip B.
• Physical and sensory properties of chocolate made with lecithin of different origin
  Böhme, Birgit ; Symmank, Claudia ; Rohm, Harald