„Subsistence Farming“

Suchergebnisse

1.000+ Treffer

• Farming and multi-resource subsistence in the third and second millennium BC: archaeobotanical evidence from Karuo
  Song, Jixiang ; Gao, Yuanyuan ; Tang, Li ; Zhang, Zhengwei ; Hayashi Tang, Mana ; Xu, Hailun ; Wangyal, Tashi ; Yuan, Haibing ; Li, Lan ; Li, Yongxian ; Wangdue, Shargan ; Liu, Xinyi ; Lu, Hongliang
• Climate Threat, Malian Food
  Sanjay 2024 tredition
• Seedball technology development for subsistence-oriented pearl millet production systems in Sahelian West Africa
  Nwankwo, Charles ; Herrmann, Ludger PD 2019 Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim
• Conversion of subsistence farming to sustainable agroforestry in the Midhills of Nepal – participatory action research in system development
  Schick, Alina ; Hoffmann, Volker 2015 Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim
• Millets: Crops for Climate Resilience and for Food and Nutritional Security
  Ceasar, Stanislaus Antony ; Penna, Suprasanna ; Carvalho, Carlos W. Piler ; Jain, Shri Mohan 2025 Springer Nature Singapore, Imprint: Springer
• Vieh-Weide-Wirtschaft. Ein Modell zur Tragfähigkeit bronzezeitlicher Siedlungen im Alpenraum
  Reitmaier, Thomas ; Kruse, Kristin
• Traditional Water Conservation Community-Managed Structures and Their Role in Valley Dwellers' Livelihoods – A Case Study of Kangra Valley, Himachal Pradesh, Western Himalayas
  Ali, Shakir 2025 Springer Nature Switzerland, Imprint: Springer
• Servicekooperativen – Ein Modell für die georgische Landwirtschaft?
  Schott, Johanna 2009 Leibniz Institute of Agricultural Development in Central and Eastern Europe (IAMO)
• Land reform in Moldova – how viable are emerging peasant farms? An assessment referring to a recent World Bank study
  Petrick, Martin 2000 Institute of Agricultural Development in Central and Eastern Europe (IAMO)
• Gathering and Hunting Farmers; Farming Gatherers and Hunters: So, What? – Kathryn M. de Luna: Collecting Food, Cultivating People: Subsistence and Society in Central Africa. New Haven, Yale University Press, 2016, 352 pp., ISBN 9780300218534
  Chirikure, Shadreck
• Off-farm income and dietary diversity in subsistence farming in Burundi
  Emera, Willy Désiré ; Lachat, Carl ; Umwungerimwiza, Yves Didier ; Slosse, Wannes ; D’Haese, Marijke
• Sustainable Feed Ingredients and Additives for Aquaculture Farming – Perspectives from Africa and Asia
  Gabriel, Ndakalimwe Naftal ; Abasubong, Kenneth Prudence ; Erasmus, Victoria Ndinelago ; Kamble, Manoj Tukaram 2024 Springer Nature Singapore, Imprint: Springer
• Retrenchment under climate-driven risks in subsistence farming communities
  Choquette-Levy, Nicolas ; Ghimire, Dirgha ; Oppenheimer, Michael ; Ghimire, Rajendra ; Ck, Dil
• Times of Neolithic Transition along the Western Mediterranean
  García Puchol, Oreto ; Salazar García, Domingo Carlos 2017 Springer International Publishing
• Agricultural Waste to Value-Added Products – Bioproducts and its Applications
  Neelancherry, Remya ; Gao, Bin ; Wisniewski, Alberto 2024 Springer Nature Singapore, Imprint: Springer
• Information Needs of Women Subsistence Farmers in the Dlangubo Village, South Africa
  Zimu-Biyela, Nomusa
• Subsistence and market farming in Northern Thailand: Differential effects of purchased inputs and farm size on productivity
  Ireson, W. R.
• Zero Hunger
  Leal Filho, Walter ; Azeiteiro, Ulisses Miranda ; Azul, Anabela Marisa ; Brandli, Luciana Londero ; Özuyar, Pinar ; Pace, Paul 2020 Springer International Publishing
• Ecological Solutions to Agricultural Land Degradation
  Babu, Subhash ; Das, Anup ; Rathore, Sanjay Singh ; Singh, Raghavendra ; Singh, Rajbir 2025 Springer Nature Singapore, Imprint: Springer
• Food production diversity based on food groups is associated with minimum dietary diversity and dietary diversity among lactating mothers residing in subsistence farming households in rural Kyankwanzi district, Uganda
  Buzigi, Edward ; Pillay, Kirthee ; Siwela, Muthulisi ; Mkhwanazi, Blessing ; Ngidi, Mjabuliseni