„Sensor-based“
Suchergebnisse
10.000+ Treffer
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UV-C Treatment of Apple and Grape Juices by Modified UV-C Reactor Based on Dean Vortex Technology: Microbial, Physicochemical and Sensorial Parameters Evaluation
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Markov-chain based optimization algorithm for efficient routing in wireless sensor networks
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Simple preparation of carboxymethyl cellulose-based ionic conductive hydrogels for highly sensitive, stable and durable sensors
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MWCNT enabled smart textiles based flexible and wearable sensor for human motion and humidity monitoring
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Flexible textile ion sensors based on reduced graphene oxide/fullerene and their potential applications of sweat characterization
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LeDA: leadership delegation based activation scheme for target tracking in wireless sensor networks
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A broad-spectrum gas sensor based on correlated two-dimensional electron gas
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Handheld NDVI sensor-based rice productivity assessment under combinations of fertilizer soil amendment and irrigation water management in lower Moshi irrigation scheme, North Tanzania
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Self‐Healing Sensors Based on Dual Noncovalent Network Elastomer for Human Motion Monitoring
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Detection of N-hexanoyl-L-homoserine lactone via MIP-based QCM sensor: preparation and characterization
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Biomolecule Sensor Based on Azlactone‐Modified Hydrogel Films
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Photoluminescence‐Based Techniques for the Detection of Micro‐ and Nanoplastics
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Multifunctional E‐Textiles Based on Biological Phytic Acid‐Doped Polyaniline/Protein Fabric Nanocomposites
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Iranian kinect face database (IKFDB): a color-depth based face database collected by kinect v.2 sensor
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Paper-Based Supercapacitive Mechanical Sensors
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Wearable Water Content Sensor Based on Ultrasound and Magnetic Sensing
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NH2-MIL-53(Fe)-based fluorescent sensor for detection of tetracycline in food matrices
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Imaging the influence of peripheral TRPV1-signaling on cerebral nociceptive processing applying fMRI-based graph theory in a resiniferatoxin rat model
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Investigating a Fluorobenzene Based Single Electron Transistor As a Toxic Gas Sensor
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Effect of an UV-C Light-Based Hurdle Strategy for Carrot-Orange Juice Processing on Candida parapsilosis Inactivation and Physiological State: Impact on Juice Sensory and Physicochemical Quality Parameters